As part of my Sunday’s Best series (which I’ve been slacking on), I wanted to feature one of my favorite posts from a lovely blog that I follow. The blog is called FrenchBlue. The post is on Fauchon of Paris. What is Fauchon, you ask? Fauchon is a traiteur in Paris. A traiteur is basically a retailer of fine foods, that are mostly ready to eat (a fancy grocery/deli of sorts). Fauchon appears to focus a little more on the sweet side.
Being obsessed with all things french (particularly Parisian), I was delighted to find out about Fauchon. I felt like the whole world knew about this fabulous place, except me. I was immediately smitten by the photos posted on FrenchBlue, and guarantee (now that I know about it) it is on the must-see list for the next time I visit Paris (and, yes, I do actually keep a list). Let’s see if you are as crazy about this post as I am. You can view more photos by visiting the post on FrenchBlue (which can also be found in My Little Boudoir’s Blogroll).